Best Steak Houses used to be all over the Twin Cities, or at least places like this with the same name. This one has been around for 40 years. When I started going to them, you could get a complete steak dinner, meaning steak, baked potato, salad and texas toast, for between $2 – $4. Today… Continue reading Best Steak House Review – St. Paul, MN
Category: Steak
Circle A Ranch Country Fried Beef
I’ve written a whole lot about the products from Cincinnati-based Advance Pierre, the premiere “heat and eat” and “gas station sandwich” maker in the U.S. Often, besides in vending and C-stores, you’ll find their frozen products at dollar stores. You know how much I love chicken fried steak? I’ve tried it all over the country, both… Continue reading Circle A Ranch Country Fried Beef
Think Jerky Review – New Product
Combine world-renowned chefs with sustainability experts and you have a winning formula for some kick-ass jerky. “Think Jerky,” a Chicago start-up is doing just that, with flavors like Ginger-Orange and Sweet Chipotle Beef Jerky, and Siracha and “Thanksgiving” Turkey Jerky. The brainchild of Michelin star chefs Laurent Gras, Gale Gand, and sustainability expert Chef Matt Troost,… Continue reading Think Jerky Review – New Product
Beverly Hills, CA – The Palm Review
Recalling MY Weird and Great Thanksgivings I’ve had my share of weird Thanksgivings, as most people have. Some, like turkey day at Waffle House, I’ve written about before. The best one was when my daughter was about nine or ten, and she planned, shopped, and prepared an entire day of feasting beginning with breakfast, with… Continue reading Beverly Hills, CA – The Palm Review