Taiwan reporter Kayoumin stopped in at the Brass Monkey last nite, Taipei’s bonafide Antipodean style sports bar, and, while the menu offers a wide variety of ‘western style’ ‘sports bar’ cuisine items, opted for the giant saucisson (hot dog), with fries and beers on the side. He said that the sausage was “German style”, which… Continue reading Taipei City, Taiwan – The Brass Monkey Review