Tag: Chorizo

  • Quijote Brand Chorizo Review

    Quijote Brand Chorizo There are many varieties of chorizo sausage in the world.  I prefer the Spanish version, which is an ‘eating’ sausage, fermented, dried, smoked, ready for slicing. It’s made from pork, fat, and a heavy dose of smoky paprika, along with a few other spices. It’s much milder than “Mexican chorizo” which incorporates […]

  • StoneRidge Meats Chorizo Review

    Chorizo is a type of sausage that originated in the Iberian peninsula (Spain/Portugal), made up of pork, spices, and smoked pimento peppers, which gives it a bright red color. It’s available in a smoked/cured version for eating or including in dishes, and raw, to be used as a cooking ingredient. There are variations of chorizo […]

  • Amsterdam, NL – Cafe Joselito’s (Tapas)

    Mrs BDB and I love tapas places. We can graze for hours on small plates, and try most everything on a menu, which it seems we are wont to do, when we can. We had been stymied this nite on a couple of quests, first looking for a particular coffeeshop, that is owned by Americans, […]