Joe Tex might sing, “I gaucho! Uh huh, uh huh, give it here!” if he popped in Fogo de Chao, the Brazilian-style barbecue (churrascaria) on Belt Line, one of the bona-fide “restaurant rows” in Dallas. Fogo (which means “fire” in Portuguese) should have a sign I saw on a restaurant recently in Kansas: “A Vegetarian’s… Continue reading Dallas, TX – Fogo de Chao