Compare & Contrast – Red Baron French Bread Pizza

I’ve reviewed Red Baron products  before, frozen pies brought to you by the good folks at Schwan’s from Minnesota, my home territory. (Many believe Minnesota is the birthplace of frozen pizza, courtesy of Rose Totino, and later, Jeno Paulucci). Today I wanted to take the two French bread pizzas and compare them by cooking one via… Continue reading Compare & Contrast – Red Baron French Bread Pizza

Home Cookin’ Test – Red Baron Fire Baked Crust

One I have tried before, just a quick update      because they were on sale for about $2, and     Mrs. BDB and her friends were enjoying yet     another vegan dinner at our house….and I was   going through carnivore withdrawal (that’s  what SHE said). My impression last time was largely favorable, and either my taste buds are changing… Continue reading Home Cookin’ Test – Red Baron Fire Baked Crust

Home Cookin’ Test – Red Baron Fire Baked Pizza

     From deep in the frozen pizza capital of the U.S., Marshall, Minnesota (????), comes this new offering from the Red Baron Brand, part of the Schwan’s Food Company. The  “Fire-Baked Original Crust Italian Style Meat Trio” is one of a plethroa of new types of pies the frozen pizza industry has introduced of late.… Continue reading Home Cookin’ Test – Red Baron Fire Baked Pizza

Tony’s Pizza – Garlic Cheese “Bread”

Schwans, a Minnesota company primarily in the direct to consumer (home delivery) food business, acquired the Tony’s Brand in 1970, and started selling the pizzas direct to consumers, and eventually, to grocery stores.  Tony’s is part of a much larger portfolio at Schwans now, which also includes the Fruschetta and Red Baron pizza brands. Schwans… Continue reading Tony’s Pizza – Garlic Cheese “Bread”

Tonys Pizza Review – Garlic Cheese “Bread”

  Schwans, a Minnesota company primarily in the direct to consumer (home delivery) food business, acquired the Tony’s Brand in 1970, and started selling the pizzas direct to consumers, and eventually, to grocery stores.   Tony’s is part of a much larger portfolio at Schwans now, which also includes the Fruschetta and Red Baron pizza… Continue reading Tonys Pizza Review – Garlic Cheese “Bread”