{"id":6062,"date":"2011-09-13T10:34:13","date_gmt":"2011-09-13T17:34:13","guid":{"rendered":"http:\/\/burgersdogspizza.com\/?p=6062"},"modified":"2011-09-13T10:34:13","modified_gmt":"2011-09-13T17:34:13","slug":"winco-fresh-pizza","status":"publish","type":"post","link":"http:\/\/www.peterstromquist.com\/?p=6062","title":{"rendered":"Winco Fresh Pizza"},"content":{"rendered":"<p><a href=\"http:\/\/burgersdogspizza.com\/wp-content\/uploads\/2011\/09\/winco2.png\"><img decoding=\"async\" loading=\"lazy\" class=\"alignleft size-medium wp-image-6068\" title=\"winco2\" src=\"http:\/\/burgersdogspizza.com\/wp-content\/uploads\/2011\/09\/winco2-300x225.png\" alt=\"\" width=\"300\" height=\"225\" \/><\/a>Winco, is the evolution of a grocery chain started in Boise, ID over 40 years ago.  Under the original founders, Winco operated under various names like Waremart, and also operated outlets of Minneapolis-based Cub Foods.<\/p>\n<p>An <a href=\"http:\/\/en.wikipedia.org\/wiki\/ESOP\">ESOP (employee share ownership plan)<\/a> was effected, and control was transferred from the founders to the ESOP; stores were modernized, and the Winco name implemented chain wide.  They currently operate in a number of Western states, and the store is known for low prices, and a &#8220;bag your own&#8221; policy.<\/p>\n<p>In the front of many Winco stores are take-out pizzerias, and elsewhere in the store, you can find the fresh, unbaked pizzas, and even bags of the dough are available for purchase.<\/p>\n<p>I picked up the &#8220;deli deep dish style&#8221; pizza for $6.99.  This isn&#8217;t a true , but more appropriately <a href=\"http:\/\/en.wikipedia.org\/wiki\/Deep_Dish_Pizza\">&#8220;deep dish&#8221; style pizza as found in Chicago<\/a>should be labeled a &#8220;thick crust&#8221; pizza.  &#8220;True Chicago Deep Dish&#8221; pizza, doesn&#8217;t feature a thick crust, but rather a tall crust, filled with toppings, and baked in a deep pan.  My personal favorite in the Windy City is <a href=\"http:\/\/en.wikipedia.org\/wiki\/Gino%27s_East\">Gino&#8217;s East<\/a>, downtown.<\/p>\n<p>The Winco pizza is topped with sausage, pepperoni, and black olive slices, and weighs in at a very impressive 2 pounds, 6 ounces.\u00a0 Most frozen pizzas cost more and weigh less.<\/p>\n<p>Instructions called for baking the pie at 425 for 12-18 minutes on the center\u00a0 rack.\u00a0 <strong>NOTE: <\/strong> there is a thin slice of paper between the pie and the cardboard, be sure you don&#8217;t slide this into the oven!<\/p>\n<p>The photo below shows the uncooked pie, straight from the cello packaging.<\/p>\n<figure id=\"attachment_6067\" aria-describedby=\"caption-attachment-6067\" style=\"width: 408px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/burgersdogspizza.com\/wp-content\/uploads\/2011\/09\/winco1.png\"><img decoding=\"async\" loading=\"lazy\" class=\"size-full wp-image-6067\" title=\"winco1\" src=\"http:\/\/burgersdogspizza.com\/wp-content\/uploads\/2011\/09\/winco1.png\" alt=\"\" width=\"408\" height=\"427\" \/><\/a><figcaption id=\"caption-attachment-6067\" class=\"wp-caption-text\">Winco Take and Bake Pizza<\/figcaption><\/figure>\n<p>At 17 minutes, the pie was done.\u00a0 It&#8217;s a reasonable one, in terms of taste and texture, for take and bake, and better than most frozen ones that I would ordinarily purchase.\u00a0 At the price point, it&#8217;s a good value.<\/p>\n<p>Winco makes several different varieties, and if you aren&#8217;t in the mood to take one home, you can always get a hot slice at the counter up front.\u00a0 (They will also make you custom take-and-bakes at the counter).<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Winco, is the evolution of a grocery chain started in Boise, ID over 40 years ago. Under the original founders, Winco operated under various names like Waremart, and also operated outlets of Minneapolis-based Cub Foods. An ESOP (employee share ownership plan) was effected, and control was transferred from the founders to the ESOP; stores were&hellip; <a class=\"more-link\" href=\"http:\/\/www.peterstromquist.com\/?p=6062\">Continue reading <span class=\"screen-reader-text\">Winco Fresh Pizza<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[16,22,26],"tags":[1064,1759,3423,3742,3744],"_links":{"self":[{"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/posts\/6062"}],"collection":[{"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6062"}],"version-history":[{"count":0,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/posts\/6062\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6062"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6062"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6062"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}