{"id":11951,"date":"2014-08-12T08:06:46","date_gmt":"2014-08-12T15:06:46","guid":{"rendered":"http:\/\/burgersdogspizza.com\/?p=11951"},"modified":"2014-08-12T08:06:46","modified_gmt":"2014-08-12T15:06:46","slug":"orvs-pizza-review","status":"publish","type":"post","link":"http:\/\/www.peterstromquist.com\/?p=11951","title":{"rendered":"Orv&#8217;s Pizza Review"},"content":{"rendered":"<p><a href=\"http:\/\/burgersdogspizza.com\/wp-content\/uploads\/2014\/08\/Orvs-pizza-2-Copy.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignleft  wp-image-11955\" src=\"http:\/\/burgersdogspizza.com\/wp-content\/uploads\/2014\/08\/Orvs-pizza-2-Copy-300x235.jpg\" alt=\"Orv's Frozen Pizza Review\" width=\"217\" height=\"170\" \/><\/a>Orv&#8217;s Pizza was originally from Kaukauna, WI, and may still be produced there, but it&#8217;s now under the ownership of Minneapolis pizza company\u00a0<a href=\"http:\/\/www.bernatellos.com\/\" target=\"_blank\" rel=\"noopener\">Bernatellos<\/a>, that also makes and sells\u00a0\u00a0<a href=\"http:\/\/www.bernatellos.com\/brands\/roma\" target=\"_blank\" rel=\"noopener\">Roma<\/a>\u00a0and\u00a0<a href=\"http:\/\/www.bernatellos.com\/brands\/brew-pub\" target=\"_blank\" rel=\"noopener\">Brew Pub<\/a>\u00a0 brands.<\/p>\n<p>I wonder if <a href=\"http:\/\/www.kaukaunacheese.com\/\" target=\"_blank\" rel=\"noopener\">Kaukauna Cheese<\/a> is still made in Kaukauna? \u00a0 Hold on. \u00a0OK, seems like its still made nearby, but now owned by a <a href=\"http:\/\/www.belbrandsusa.com\/index.asp\" target=\"_blank\" rel=\"noopener\">cheese brand collecting company<\/a> from Chicago. \u00a0(BTW, cheese company, I see you also hold Merkt&#8217;s, which I prefer, especially for burgers).<\/p>\n<p>Wow, talk about careening wildly off track!<\/p>\n<p>This Orv&#8217;s &#8220;Tasty Toppings&#8221; \u00a0Sausage &amp; Pepperoni Think Crust weighs in at a hair over one pound, and they were on sale today at 2 $8.00. \u00a0That&#8217;s about the right price-point for the weight. \u00a0 I&#8217;m having a hard time seeing any quantity of\u00a0\u00a0sausage, and they may have missed a few spots with the &#8220;Real Cheese,&#8221; (as is noted on the front of the package).<\/p>\n<p>BTW, before I tell you what I thought of the experience, I give the company props for the &#8216;real&#8217; ingredients. \u00a0 Sausage is pork and seasonings, pepperoni is pork, beef, and seasonings, and tomato sauce is just&#8230;.tomato sauce. \u00a0So they got that going for them.<\/p>\n<p>The pepperoni slice was paper thin. \u00a0Say have you seen Jack Link&#8217;s is making <a href=\"http:\/\/www.jacklinks.com\/original-crinkle-cut-pepperoni.aspx\" target=\"_blank\" rel=\"noopener\">thick &#8220;crinkle cut&#8221; pepperoni<\/a>? \u00a0Ain&#8217;t that interesting? \u00a0Saw it at that store that John Boy and Mary Ellen started&#8230;.you know, the Waltons? \u00a0Right.<\/p>\n<p>So how is Orv&#8217;s pizza? \u00a0The thin crust is crispy, the tomato sauces leans towards being more sweet than savory and I think they shouldn&#8217;t be so stingy with the cheese. \u00a0 I&#8217;d say this pizza belongs at the top end of the budget lines like Totino&#8217;s, Jeno&#8217;s, and no-name brands, but even at this sale price, is pretty spendy for that category. \u00a0 <a href=\"http:\/\/burgersdogspizza.com\/2014\/01\/bellatoria-ultra-thin-pizza-review\/\" target=\"_blank\" rel=\"noopener\">I tried<\/a> the parent company&#8217;s premium pie,\u00a0<span style=\"color: #000000;\">Bellatoria Ultra Thin Sausage Italia, about six months ago, and it was pretty ok.\u00a0<\/span><\/p>\n<p>425 at 10-12 minutes brought the result shown below.<\/p>\n<figure id=\"attachment_11954\" aria-describedby=\"caption-attachment-11954\" style=\"width: 382px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/burgersdogspizza.com\/wp-content\/uploads\/2014\/08\/20140809_193206-Copy.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-11954\" src=\"http:\/\/burgersdogspizza.com\/wp-content\/uploads\/2014\/08\/20140809_193206-Copy-1024x854.jpg\" alt=\"Orv's Frozen Pizza Review\" width=\"382\" height=\"319\" \/><\/a><figcaption id=\"caption-attachment-11954\" class=\"wp-caption-text\">&#8220;Tasty Toppings&#8221;<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.bernatellos.com\/\" target=\"_blank\" rel=\"noopener\">Bernatellos<\/a>, <a href=\"http:\/\/burgersdogspizza.com\/2014\/01\/bellatoria-ultra-thin-pizza-review\/\" target=\"_blank\" rel=\"noopener\">Bellatoria<\/a>, <a href=\"http:\/\/www.bernatellos.com\/brands\/roma\" target=\"_blank\" rel=\"noopener\">Roma<\/a>, <a href=\"http:\/\/www.bernatellos.com\/brands\/brew-pub\" target=\"_blank\" rel=\"noopener\">Brew Pub<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Orv&#8217;s Pizza Review<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Orv&#8217;s Pizza was originally from Kaukauna, WI, and may still be produced there, but it&#8217;s now under the ownership of Minneapolis pizza company\u00a0Bernatellos, that also makes and sells\u00a0\u00a0Roma\u00a0and\u00a0Brew Pub\u00a0 brands. I wonder if Kaukauna Cheese is still made in Kaukauna? \u00a0 Hold on. \u00a0OK, seems like its still made nearby, but now owned by a&hellip; <a class=\"more-link\" href=\"http:\/\/www.peterstromquist.com\/?p=11951\">Continue reading <span class=\"screen-reader-text\">Orv&#8217;s Pizza Review<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[16,34,22,26],"tags":[],"_links":{"self":[{"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/posts\/11951"}],"collection":[{"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11951"}],"version-history":[{"count":0,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=\/wp\/v2\/posts\/11951\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11951"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11951"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.peterstromquist.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}