Tag: Bread

  • Krusteaz No Knead Bread Mix Review

    “No Knead Bread” was all the rage of the NY restaurant scene for awhile, and the NY Times subsequently offered a recipe for a home version. It required no real ability for the home baker, other than patience, as it requires nearly 24 hours of rising/resting. After that, follow the instructions, and you (most times) […]

  • Hometown Bagels Review

    Having been a bagel muncher for many decades, I was suprised to note in a store the other day a package of “Chicago style” bagels. Who knew? Whereas most consumers of bagels (and pizza for that matter) are familiar with “New York Style” bagels (and pizza), afficianados insists “it’s the water” that makes those products […]